Nesquik
Nesquik Chocolate Pancake Traybake
Why not use our Nesquik Chocolate Milkshake Powder to make an afternoon snack the whole family can enjoy sharing! For a balanced breakfast, simply add fat-free Greek yoghurt and a handful of berries.
- Prep
- 10 min
- Cook
- 30 min
- Total
- 40 min
- Difficulty
- Serves
- 15
Ingredients
- 200g self raising flour
- 30g Nesquik Chocolate Milkshake Powder
- 200ml semi skimmed milk
- 2 large eggs
- 4g baking powder
- 300g mixed berries, sliced in half (we like strawberries, raspberries & blueberries!)
Method
- Step 1 :
Preheat the oven to 180°C (160°C fan, Gas Mark 4).
- Step 2 :
Add the flour, Nesquik, milk, eggs and baking powder to a large bowl and using an electric hand whisk, whisk together until smooth.
- Step 3 :
Pour the mixture into the baking tray then top with the mixed fruit.
- Step 4 :
Bake for 25-30 mins until the middle of the pancake feels cooked through when pressed lightly and there are no visible wet patches of batter. Allow to cool slightly then cut into slices and enjoy!
